
Method Zero Residue
Thanks to our check and to the impartial third party cerification (Bureau Veritas), Armando's pasta contains less than 0,00001 g (technical zero) of residues from the most widely used plant protection products (pesticides) normally involved in growing and storing durum wheat used to produce it, such as glyphosate.
Preparation Method:
Use 1 liter of water for every 100g of product. Bring the water to a boil, add salt, then add the pasta and stir. Cook uncovered, stir occasionally, until the desired doneness is reached
Ingredient: Durum wheat semolina. May contain soy and mustard
Nutritional value:
- Energy 1503 KJ 354 Kcal
- Fat 1.3 g
- of which saturated 0.3 g
- Carbohydrates 70.3 g
- of which sugars 3.2 g
- Fiber 2,7 g
- Proteins 14 g
- Salt 0.005 g
